• 1 cup brown rice flour
• 1 1/4 cup plus 2 tbsp gluten free oats
• 1/4 cup avocado oil, or any oil you prefer. Canola works well too
• 1 tsp baking soda
• 1/4 tsp gluten free baking powder
• 1/4 tsp kosher or sea salt
• 1/2 cup super fine granulated sugar
• 1/2 cup light brown sugar, packed
• 1 large egg
• 1 1/2 tsp vanilla extract
• 1/2 cup plus 2 tbsp semi sweet chocolate chips, I used mini chunks
• A few Tbsp almond or any milk of your choice as needed for the right texture

For baking directions, click here.