Orange Almond Salad with Avocado

Ingredients

Salad

1 head romaine lettuce, washed and chopped
1 orange cut into segments* (save the carcass juice for the dressing)
2 green onions, chopped
1 small avocado, sliced
¼ cup roasted sliced almonds
cooked chicken** (optional)

Orange Balsamic Dressing

¼ cup olive oil
2 tablespoons balsamic vinegar
1 teaspoon dijon mustard
Juice from the segmented orange carcass, squeezed
Pinch of salt and pepper

For instructions, click here.

About the Author: I’m Natalie, the writer, photographer and recipe developer behind the blog tastes lovely. I love to cook and develop simple and healthy recipes for delicious everyday meals, and am so glad to share them with you. I’m a happily married California girl and started this blog in August 2013 as a way to document and remember all of my favorite recipes, and to improve on my photography skills. Every recipe I post has been made by me several times to make sure all the kinks are worked out. I post photo’s and recipe videos to make it easy for you to duplicate and make at home.

Orange Almond Salad with Avocado

Ingredients

For instructions, click here.

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